Food Borne Illness Expert Witnesses
Food borne illness expert witnesses and consultants listed here may be able to form expert opinions, draft expert witness reports, provide expert witness testimony at deposition and/or trial as or serve as consulting (non-testifying) experts on food borne illness. The food borne illness expert witness listings on this page are typically from fields/areas of expertise such as: Gastroenterology and Hepatology.
David S. Borislow, MD
Gastroenterology and Liver Disease Specialist
David Borislow MD, PLLC
Treasure Island, Florida
Gastroenterology, Hepatology
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Endoscopy, colonoscopy, colorectal cancer screening, Barrett’s esophagus, GERD, diseases of the esophagus, stomach, intestines, pancreas, liver, hepatitis, gastric and duodenal ulcers, food borne illness, perforation, pancreatitis, colon polyp
I am an experienced board-certified gastroenterologist, trained at The Johns Hopkins University School of Medicine and Duke University Medical Center. I have practiced in the Tampa Bay area for over 34 years, where I have both directed my own practice, and was instrumental in the formation of a large single specialty group practice. I have been involved in the formation and management of several endoscopy centers, and have been the Chief of Endoscopy at a large regional hospital for several terms. I have been on the American College of Gastroenterology Practice Management Committe, which included medical legal issues, and co-chaired a national conference for the ACG on practice management. I am open to reviewing cases for both defendants and plaintiffs, including depositions and trial testimony. In addition, I have also reviewed records and offered my expert opinion related to potential food-borne illness assertions.
